Founded by Tanya van Stade, who inherited her love for farming from her grandparents in Stellenbosch, Seeds for Life was built on generational knowledge, resilience, and innovation. When space became a challenge, we moved to a family member’s backyard, turning an ordinary urban space into a thriving backyard farm. What started as a small garden plot quickly became a lifeline for fresh, organic produce, proving that even in the heart of a residential area, regenerative farming could flourish.

Without formal agricultural training but driven by passion and necessity, we nurtured every seed with care, slowly transforming a humble backyard into a fully certified organic farming cooperative. Our journey is a testament to the power of community-driven agriculture, proving that even the smallest spaces – when fuelled by determination and purpose can create sustainable food solutions, thriving businesses, and a blueprint for urban farming success.